5 Ingredient Vegan No Sugar Added Popsicles

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Look, this is not your run-of-the-mill vegan recipe that is attempting to style like one thing else however misses the mark. It is an enhancement to these refined sugar-filled Tremendous Crunch ice cream bars—which sure, although a responsible pleasure for me—makes you’re feeling worse than the sugar excessive it provides you. These 5 Ingredient Vegan No Sugar Popsicles are a pleasant reminder of these crunchy ice cream bars however with out the added sugar. Let’s make them!

Likelihood is proper now, whilst you’re caught at house, 4 bananas are turning barely brown to change into banana bread.

However cease there.

What if I informed you that as an alternative of banana bread you possibly can eat these sugary popsicles?

This recipe calls for five substances: bananas, mild coconut milk, the darkest chocolate yow will discover, coconut oil, and sola granola.

I’ve labored with the Sola firm a number of occasions to make sugar free sugar cookies, these scrumptious Smash Burgers, and love how their sugar is measured cup for cup in baking recipes. The corporate was based by cooks who wished a keto-friendly sugar for baking, and so they’ve since expanded their merchandise to extra choices, like this decadent granola.

In order one does after they crave one thing candy however mild? I blended my bananas by hand, added half a cup of sunshine coconut milk and poured some into popsicle molds. I actually wished to strive making a crunch ice cream bar so I melted some super-dark chocolate with a little bit of coconut oil (to make a chocolate shell) then lined my banana pops within the shell and immediately lined in tons of chocolate. granola

These are the proper little deal with for many who are slightly candy however not over-processed. Plus you are not including any refined sugar to Sola Granola, so you have mainly acquired a wholesome dessert in your palms.

PS Refill on their nice merchandise for summer time utilizing code 15DARLING to get 15% off their on-line store right here.

Course:

dessert

Recipe:

keto, vegan

Key phrases:

Banana Bread, Keto Recipes, Popsicles, Vegan

serving: 6

For banana popsicles

• 4
  large banana
• 1/2
  the cup
  Gentle coconut milk

For the chocolate shell crunch coating

• 4
  ounce
  darkish chocolate
• 1
  ounce
  coconut oil
• Single granola

For Popsicles

1. Mix banana and coconut milk in a blender and mix till clean. If you do not have a blender, you too can use a hand mixer, simply be sure that there aren’t any banana chunks left.

2. Pour into popsicle molds and let set utterly, ought to take about 2 hours.

For the chocolate shell

1. Whereas the popsicles are freezing, warmth a saucepan half crammed with water and convey to a boil. Place a glass bowl on high to create a double boiler.

2. Add the chocolate to the glass bowl and soften utterly. You possibly can soften it within the microwave when you have it.

3. As soon as the chocolate is melted, add your coconut oil and blend completely. Take away from warmth and put aside to face at room temperature.

meeting

1. As soon as the popsicles are frozen, take away them from the popsicle molds and dip them into the chocolate combination. I discovered it was best to pour the chocolate chips right into a ingesting glass barely bigger than my popsicle so I may simply cowl the popsicle with a dunk.

2. The method includes dipping the popsicles, overlaying them in granola, and setting them on a wire rack within the freezer to agency up. Repeat the method till all of the popsicles are full.

3. You possibly can eat them instantly or retailer them within the fridge for as much as per week! Get pleasure from!