Photograph by Ashlyn Doherty of Little Cottage Brewery
For many Individuals, hand-held meals embody burgers, sandwiches, and tacos. For New Zealand natives like Jack Harvey, hand pies are the primary merchandise that involves thoughts. Harvey based Heaps pies in 2018, promoting these scrumptious, pastry dough treats at farmers markets and breweries round Atlanta. Six years later, he is opening a brick-and-mortar retailer in Decatur (2752 East Ponce de Leon Avenue) at 1,500 sq. toes, it’ll supply counter service and takeaway and hopefully function a producing facility for Heaps’ wholesale enterprise, Harvey stated. Opening in November, Heaps will serve lunch and dinner with some new menu objects.
Count on fish and chips, sausage rolls and curry rice bowls with fillings starting from chana masala, butter rooster and Thai rooster pie. There will probably be about 10 totally different pies at a time, from beef and cheddar to carnitas al pastor. Salads and fries will probably be offered as sides and as a part of combo meals. Along with the sausage roll, Harvey is engaged on a pumpkin, spinach and feta roll and a chickpea curry roll. He may supply fish sandwiches and burgers. Heaps will promote English breakfast tea and a restricted number of native beers on faucet and New Zealand wine.
Photograph by Ashlyn Doherty of Little Cottage Brewery
The brand new house will seat 30 folks inside with further room on the patio. It can have black and white ground tiles, cream wainscoting, a pink wall and a letterboard menu.
“It can remind me of residence, the place I grew up in New Zealand,” Harvey stated. “Throughout the wall will probably be Kiviana. It will likely be good and comfy.”
Within the meantime, the hops will proceed to be offered at Grant Park, Oakhurst, Morningside, and Peachtree Street farmers markets, in addition to Three Taverns and Little Cottage Brewery, amongst different places.
commercial
